02217cam a2200337 i 4500 608847519 TxAuBib 20221109120000.0 221025s2022||||||||||||||||||||||||eng|u 9781637584026 1637584024 (OCoLC)1305914084 TxAuBib rda Moscow, David, 1974- From scratch : adventures in harvesting, hunting, fishing, and foraging on a fragile planet / David Moscow & Jon Moscow. New York : Permuted Press, 2022. ℗2022. 318 pages : illustrated ; 22 cm. txt rdacontent n rdamedia nc rdacarrier Includes index and bibliographic references. Includes recipes. "In an effort to help us reconnect with the food that sustains our lives, David Moscow has spent four years going around the world, meeting with rock-star chefs, and sourcing ingredients within local food ecosystems -- experiences taking place in over twenty countries that include milking a water buffalo to make mozzarella for pizza in Italy; harvesting oysters in Long Island Sound and honey from wild bees in Kenya; and making patis in the Philippines, beer in Malta, and sea salt in Iceland. Moscow takes us on deep dives (sometimes literally) with fisherfolk, farmers, scientists, community activists, historians, hunters, and more, bringing back stories of the communities, workers, and environments involved -- some thriving, some in jeopardy, all interconnected with food. The result is this travel journal that marvels in the world around us while simultaneously examining the environmental issues, cultural concerns, and overlooked histories intertwined with the food we eat to survive and thrive. Through the people who harvest, hunt, fish, and forage each day, we come to understand today's reality and tomorrow's risks and possibilities." -- Amazon.com. 20221109. Moscow, David, 1974- Travel. Food. Gastronomy. Food supply. Moscow, Jon,.